La Madre (The Mother)

$15.00
| /

In stock

La Madre ~ The Mother ~ A bold, aromatic and classically savory chili crisp that will cast a delicious spell on your food.

She's classic. There's nothing like her, yet she seems cozily familiar. A seamless blend of guajillo chilis, a pinch of star anise and other magical spices create this matriarch chili crisp.

Put this magic on ~

Pasta, Eggs, Pizza, Burgers, Rice, Tacos

Ingredients

sunflower oil, onion, dried guajillo chilis, guajillo powder, paprika, spices

Nutrition facts

Servings: 12, Serv. size: 1 Tbs 14g, Amount per serving: Calories 70, Total Fat 8g 10%, Sat. Fat 1g 4%, Trans Fat 0g, Cholest. 0mg 0%, Sodium 15mg 1%, Total Carb. less than 1g 0%, Fiber 0g 0%, Total Sugars 0g (Incl. 0g Added Sugars 0%), Protein 0g, Vit. D 0%, Calcium 0%, Iron .1mg 0%,  Potas. 15mg 0%

Customer Reviews

Based on 6 reviews
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M
Molly Jansen
Must have!

I love the flavor of this on so many things! My favorite is to put this on chicken and rice bowls with various other toppings. It pairs amazingly with lime zest too. These also help me eat healthier because of how delicious they make everything. You can top it with this and leave any other sauce off. It is a staple in my kitchen now. I cannot go without it. You must try it!!!

A
Alexandra Staloch
Smokey Garlic Deliciousness

Love the Smokey vibe on this one and all the herby spiciness! Can’t get enough of it on pizza

C
C.

Incredible

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Grace Dempsey
The Mother of All Flavor

If you held a gun to my head and made me choose a favorite Bocado flavor…it would be La Madre. I never knew what my fried egg was missing, I can’t go without it now. All the flavors are so different and elevate any and every dish!! (Also they make the best gift:)

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Andrew Eckman
First time trying Chili Crisp

I had never heard of chili crisps before, but I'm glad this was my first experience. I hesitated at first when I was told "you can put it on anything", but now I understand. These drizzles of magic really wake-up the pallet and add something extra to EVERYthing. Thank you Bocado!